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Food Preservation Office Hours 3 - Shared screen with speaker view
Ed Dedich
33:55
can you remove canning ring
Lisa Barlage
36:06
Right Sara - and wipe down the lids.
Lisa Barlage
43:12
I need to run. Hopefully I answered a few questions for you.
Amy Meehan
43:25
Thank you so much!!
Amy Meehan
56:14
Resources:
Amy Meehan
56:18
Canning Basics: https://ohioline.osu.edu/factsheet/HYG-5338
Food Preservation: Basics for Canning Vegetables: https://ohioline.osu.edu/factsheet/HYG-5344
Freezing Vegetables: https://ohioline.osu.edu/factsheet/HYG-5333
Drying Fruits and Vegetables: https://ohioline.osu.edu/factsheet/HYG-5347
Amy Meehan
57:20
Looks like there were a couple questions in the chat as well
Amy Meehan
01:00:57
The recordings will be available at: https://go.osu.edu/foodpreservationofficehoursrecordings
Amy Meehan
01:04:20
Yes! It should be posted as this website: The recording will be available at: https://go.osu.edu/foodpreservationofficehoursrecordings
Amy Meehan
01:07:42
Link to OSU Extension State Food Preservation Page: https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-preservation
Kate
01:08:45
It is also currently accepted that orange or yellow tomatoes, based on limited testing of varieties being grown at this time, can be safely canned.
Amy Meehan
01:10:04
Canning and Freezing Fruit (6/30)Link: https://go.osu.edu/canningfreezingfruitsPickles (7/14)Link: https://go.osu.edu/picklesSalsa (7/28)Link: https://go.osu.edu/makingsalsa
Amy Meehan
01:10:22
Please feel free to register for any of these upcoming webinars!
Amy Meehan
01:10:48
Poll?