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APOP+Slow Food Columbus Spring 21 Lecture Series

Join us for the third and final lecture of the Spring 2021 series "Adaptation and Resilience: Food, Food Security, and Food Systems in and outside of Central Ohio"!

Featuring:
*Dr. Vinayak Shedekar, Research Scientist in the Department of Food, Agricultural and Biological Engineering at The Ohio State University
*Hatice Küçüker, Co-Owner of Tulip Cafe
*Pramod Lama, Co-Owner of Momo Ghar

Each virtual lecture is FREE to the public, but advanced registration is required. In addition, we will randomly select participants to receive one of our giveaways.

If you require an accommodation such as live captioning or interpretation to participate in this event, please contact Mark Anthony Arceño (arceno.1@osu.edu). Requests made two weeks before the event will generally allow us to provide seamless access, but the university will make every effort to meet requests made after this date.

Apr 13, 2021 06:00 PM in Eastern Time (US and Canada)